August is gone and I welcome September with a lot of excitement for the upcoming projects and the very big new chapter of my life. I am currently working on some new projects and some of them include fall inspired vegan recipes, so stay tuned. But before sharing with you all the new recipes and… Continue reading Chocolate and Strawberry cake
The last few months this is my favourite bakery and I really enjoy preparing this banana bread daily, for breakfast, dessert or just as a small bites with my coffee. What I really love is the dough is becoming so fluffy and at the same time the loaf has a really light taste. I was… Continue reading Banana loaf – easy daily bakery
Where to stay and how to get to the villages The last few years Cinque Terre really becomes a top destination to visit in Europe. There are tourists coming from all over the world to explore these five villages; and although there is plenty of info how to get there, what to visit first and… Continue reading Travel guide – Cinque Terre
Few months ago I’ve been travelling to Cinque Terre - which is one of the most beautiful places I’ve ever visited. It definitely is a destination everyone should visit. In this post I will share you about the typical food in the villages and one of that is the anchovies of Monterosso. And even if… Continue reading The Anchovies of Monterosso al Mare
Typical rainy morning in London I’m trying to stay positive despite the weather and cold I’m dealing with for few days. I want to share with you my latest obsession - Newby finest tea collection. They select the best leaves from prime farthest seasons in the feast of world`s finest tea-growing regions. The teas are all… Continue reading Cozy rainy morning with a cup of aroma tea
Ingredients: small-medium turkey crown 75g unsalted melted butter 1 tsp olive oil 2 oranges thyme salt black pepper grounded nutmeg For the glaze: 200ml red wine 1 orange, zested and juiced 3 tbsp honey 2 tbsp cranberry juice Preheat the oven to 180 fan 160. Dry the turkey with a kitchen paper and season the… Continue reading Roast turkey with thyme and orange glaze
What are we going to eat today? How often do you ask thos question? Do you often go to the store for grocery without an idea what to cook for dinner? Or even what you’re in a mood for? It is happening to me to decide very last moment what to cook, what products it… Continue reading Cod fillets with a vegetable sauces
Lately I am really into vegan food, although I am not a vegan or vegetarian, I enjoy trying new vegan recipes that surprised me so much. I found this small coffee shop, close to my office, and they made the best vegan mince pie I have taste. I still haven’t figured out completely what the… Continue reading Linguine with a lentil “meatballs”
It has been a busy week at work and every day the weekend looks so far from now. I was waiting for the weekend so I can share some more of my favourite recipes with you guys but I couldn't wait - I want to share a tasty, easy recipe that I'm doing after a… Continue reading Ham and mushroom tagliatelle
I’ve been always asking myself how all this amazing vegan dishes taste. It is easy to find a vegan chocolate cake or variations of veggie balls and even vegan cheesecake - and all they are really tasty. You don’t need to be vegan, just give it a try and will love the dishes. Months ago… Continue reading Vegan walnut and apple traybake
